National Eco-Cultural Traditions at Modern Restaurants
DOI:
https://doi.org/10.31866/2410-1915.20.2019.172394Keywords:
Ukrainian cuisine, ecological culture, eco-cultural traditions, nutrition, restaurantsAbstract
The purpose of the article is to reveal the specifics of Ukrainian ecocultural eating habits at modern restaurants of national Ukrainian cuisine. The research methodology is based on a combination of the fundamental principles of the theory of social ecology, the principles of socio-ecological and cultural approach to the study of ecological culture. Considering the interdisciplinary nature of this issue, in the process of research and analysis of national eco-cultural traditions at modern restaurants, integrated, value, structural-functional and factorial approaches were used; methods of modeling, system analysis and generalization, which contributed to the understanding of the implementing mechanisms of the basic principles of ecological culture in the field of restaurant industry. The scientific novelty. The evolution features of the national eating habits at modern restaurants of Ukrainian cuisine found to coincide with the internationally recognized basic principles of ecological culture of the 21st century. Conclusions. Now one of the trends of Ukrainian restaurants is to increase the prestige of traditional products and dishes of Ukrainian cuisine, to apply to the national eco-cultural norms that have been established for centuries. This is due to the global trend – the activation of human ecological consciousness, comprehension of personal responsibility for the preservation of the population of the Earth, which occurs due to a change in world view, viewing cultural values, with the goal to form and develo an ecological culture of the 21st century as a necessary prerequisite for the evolution of civilization. The development of national Ukrainian cuisine plays an important role not only in the process of promoting certain foods, but also in the process of their adaptation to the requirements and needs that meet the cultural standard of Ukrainians at the present days.
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